Sunny Hill

Sunny Hill serves Detroit-style and hand-tossed pizzas made with seasonal ingredients sourced from local Pacific Northwest farms. Our dough is fermented in-house, and toppings rotate based on what’s fresh that week—from the Ballard Farmers Market to Skagit Valley growers.

If you’re looking for crispy-edged, square-sliced, deeply satisfying Detroit-style pizza in Seattle, Sunny Hill in North Ballard is a local favorite. No gimmicks, just great pizza.

Yes—our smash burgers are one of Seattle’s best-kept secrets. Crispy, caramelized edges, double-stacked with house-made pickles and local cheese. Served on a pillowy bun with no fluff, no fuss.

Absolutely. We source ingredients weekly from Ballard Farmers Market and partner with producers like Sound Sustainable Farms and Bow Hill Blueberries to keep our menu hyper-seasonal and rooted in the region.

We don’t believe in shortcuts. Our vegetables, herbs, and meats come from trusted farmers and producers across Washington State. Just real food, from people we know.

Yes! Sunny Hill is proudly family-friendly. We’ve got shareable pizzas, cold drinks, and space to relax—perfect for toddlers, teens, and grandparents alike.

Dogs are welcome on our outdoor patio! We love our furry neighbors and always have a water bowl ready. Come hang out with your pup and enjoy a slice in the sun.

We’re the kind of place you can drop into after work, with your kids, or on a low-key date night. Rooted in the neighborhood, not chasing food trends.

Sunny Hill is located in North Ballard, at [INSERT ADDRESS HERE]. We’re just a few minutes from Golden Gardens—worth the detour for Detroit-style pizza and a drink.

We’re a walk-in–friendly spot, and we offer takeout through our website when we’re able. Because everything is made fresh, we limit online orders to keep service smooth.